Dandelion Root Chai Tea
Outhelia Wildcraft | Rooted in Nature • Growing in Grace
Discover the rich, earthy warmth of our Dandelion Root Chai Tea, a comforting herbal blend crafted with roasted botanicals and warming spices. This naturally caffeine-free tea combines the deep, roasted flavor of dandelion root with the smooth, mellow notes of rooibos, the gentle warmth of ginger, the aromatic sweetness of cardamom, and the rich, chocolate-like flavor of cacao.
Inspired by traditional herbal practices, dandelion root has long been used to support digestion and is valued for its naturally occurring plant compounds. Rooibos adds a smooth, rounded flavor, while ginger and cardamom bring a warming spice that makes every cup feel like a cozy Appalachian-inspired ritual.
Enjoy it brewed simply as a warming herbal tea or transform it into a creamy chai latte with heavy whipping cream, your favorite sweetener, and a light sprinkle of nutmeg.
Ingredients
Dandelion Root, Roasted Dandelion Root, Rooibos, Ginger, Cardamom, Cacao.
Brewing Instructions
Add 2 teaspoons of tea blend to 8–12 ounces of water.
Bring to a gentle boil and simmer for 5–10 minutes.
Remove from heat, cover, and steep for an additional 5 minutes.
Strain and enjoy.
Make It a Chai Latte
Stir in warm heavy whipping cream and your preferred sweetener, if desired. Finish with a light sprinkle of nutmeg for a rich, creamy herbal latte.
Package Details
Net quantity: ½ cup of loose-leaf herbal blend per bag
Estimated yield: Approximately 15-20 cups per bag, depending on how much tea is used per serving
Caffeine: Naturally caffeine-free
Preparation: Simmered herbal infusion
Handcrafted with care by Outhelia Wildcraft, celebrating the gifts of nature and the traditions of herbal wellness.
Dandelion Root Chai Tea
Outhelia Wildcraft | Rooted in Nature • Growing in Grace
Discover the rich, earthy warmth of our Dandelion Root Chai Tea, a comforting herbal blend crafted with roasted botanicals and warming spices. This naturally caffeine-free tea combines the deep, roasted flavor of dandelion root with the smooth, mellow notes of rooibos, the gentle warmth of ginger, the aromatic sweetness of cardamom, and the rich, chocolate-like flavor of cacao.
Inspired by traditional herbal practices, dandelion root has long been used to support digestion and is valued for its naturally occurring plant compounds. Rooibos adds a smooth, rounded flavor, while ginger and cardamom bring a warming spice that makes every cup feel like a cozy Appalachian-inspired ritual.
Enjoy it brewed simply as a warming herbal tea or transform it into a creamy chai latte with heavy whipping cream, your favorite sweetener, and a light sprinkle of nutmeg.
Ingredients
Dandelion Root, Roasted Dandelion Root, Rooibos, Ginger, Cardamom, Cacao.
Brewing Instructions
Add 2 teaspoons of tea blend to 8–12 ounces of water.
Bring to a gentle boil and simmer for 5–10 minutes.
Remove from heat, cover, and steep for an additional 5 minutes.
Strain and enjoy.
Make It a Chai Latte
Stir in warm heavy whipping cream and your preferred sweetener, if desired. Finish with a light sprinkle of nutmeg for a rich, creamy herbal latte.
Package Details
Net quantity: ½ cup of loose-leaf herbal blend per bag
Estimated yield: Approximately 15-20 cups per bag, depending on how much tea is used per serving
Caffeine: Naturally caffeine-free
Preparation: Simmered herbal infusion
Handcrafted with care by Outhelia Wildcraft, celebrating the gifts of nature and the traditions of herbal wellness.
